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Don't Bite the Hand That Feeds You

Every time you open your fridge or order a meal, you are engaging in a silent, high-stakes contract with someone you have never met. Behind your convenient dinner lies a reality of economic exploitation, fragile global supply chains, and a vanishing workforce that can no longer afford to feed the world. While you are busy living your life, the foundation of human civilization—farming—is quietly crumbling under the weight of supermarket profit margins and systemic neglect. This book exposes the hidden costs of your weekly shop and reveals the uncomfortable truth about why the person who grows your food is the most invisible and undervalued individual in your life. You will discover how a system built on cheap food is sabotaging the future of our planet, our health, and our food security. We have been conditioned to believe that someone else is handling the crisis, but the shelves are empty, the farmers are bankrupt, and the responsibility has finally landed in your hands. It is time to look beyond the packaging and ask who is really paying for your convenience. The hand that feeds you is shaking, and it is time you decided whether to keep biting it or help save it before it stops forever.

Don't Bite the Hand That Feeds You

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Why "YOU" Are the Future of Farming

Don't Bite the Hand That Feeds You

by David G. Oldham

The food system is broken, and you are the only one who can fix it.

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About this book

This book exposes the systematic exploitation of farmers and the hidden fragility of the global food supply chain. It empowers you to reclaim your role in a broken system by understanding the true, often devastating, cost of cheap, convenient food.

Every time you open your fridge or order a meal, you are engaging in a silent, high-stakes contract with someone you have never met. Behind your convenient dinner lies a reality of economic exploitation, fragile global supply chains, and a vanishing workforce that can no longer afford to feed the world. While you are busy living your life, the foundation of human civilization—farming—is quietly crumbling under the weight of supermarket profit margins and systemic neglect. This book exposes the hidden costs of your weekly shop and reveals the uncomfortable truth about why the person who grows your food is the most invisible and undervalued individual in your life. You will discover how a system built on cheap food is sabotaging the future of our planet, our health, and our food security. We have been conditioned to believe that someone else is handling the crisis, but the shelves are empty, the farmers are bankrupt, and the responsibility has finally landed in your hands. It is time to look beyond the packaging and ask who is really paying for your convenience. The hand that feeds you is shaking, and it is time you decided whether to keep biting it or help save it before it stops forever.

The author on this book

Who should read this book?

Ideal for socially conscious consumers, policy-interested readers, and anyone concerned about the sustainability of their own diet. It targets those who want to understand the hidden costs of cheap food and the systemic struggles facing modern farmers.

What makes this book different?

Compared to The Omnivore's Dilemma by Michael Pollan: Explores the complex, often hidden relationships between what we eat and the industrial systems that produce it.

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Content guidance

ReadReadyKnow before you read

A critical analysis of the global food supply chain, arguing that current economic systems are unsustainable for farmers and threaten long-term food security.

Language
✓ clean

The book contains professional language with no profanity.

Violence
✓ none

There is no physical violence depicted; the book discusses socio-economic challenges.

Sexual content
✓ none

There is no sexual content.

Drugs & alcohol
○ mentioned

Alcohol is occasionally mentioned in passing, such as in references to the price of a pint.

Themes: Economic hardship and poverty, Food insecurity and systemic failure, Agricultural collapse and environmental degradation, Social and community decline

If you enjoyed...

The Omnivore's Dilemma by Michael Pollan

Explores the complex, often hidden relationships between what we eat and the industrial systems that produce it.

Animal, Vegetable, Miracle by Barbara Kingsolver

Provides a compelling personal narrative on the importance of re-establishing a direct connection with the sources of our food.

Eating Animals by Jonathan Safran Foer

Examines the ethical and systematic issues within factory farming and the disconnect between consumers and their food sources.

Fast Food Nation by Eric Schlosser

Offers a trenchant critique of how the fast food industry has reshaped the agricultural landscape and the lives of those who work in it.

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ISBN

Hardback
978-1-918786-08-8
Paperback
978-1-918786-09-5

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Publisher

D&H Publishing International

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